My mom made this for Christmas…The Grinch, incase you didn't get it… out of guacamole.
This is the prettier presentation...
Guacamole (try to use organic ingredients)
4 ripe Organic avocados, Haas are the best
½ fresh jalapeno pepper
1/3 cup cilantro chopped
Juice of one lime
1 large ripe tomato chopped
2 scallions, finely chopped, white and green parts
¼ c red or white onion, finely chopped
Dash of hot pepper sauce (optional)
Salt to taste
4 ripe Organic avocados, Haas are the best
½ fresh jalapeno pepper
1/3 cup cilantro chopped
Juice of one lime
1 large ripe tomato chopped
2 scallions, finely chopped, white and green parts
¼ c red or white onion, finely chopped
Dash of hot pepper sauce (optional)
Salt to taste
1. Cut avocados lengthwise and remove the pits. Use a teaspoon and gently scoop out the flesh and place in a medium bowl. Using the back of a fork, break avocados up into chunks being careful not to make them into mush.
2. Cut Jalapeno in half lengthwise. Remove seeds if you don't want a spicy dish; leave them in if you like "bite". Chop pepper (and seeds if using) and add to avocados.
3. Gently fold in cilantro, lime juice, tomato, scallions, onion, hot pepper sauce, and salt to taste.
Best if served within one hour of making it…
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